CERELAC Maria Biscuit, with no added sugars*, contains whole grains, providing all the nutritional richness of the cereal. It is a gluten-containing infant cereal porridge, ideal for preparing with breast milk or the baby's usual milk, and has a nutritional value suitable for babies from 6 months onwards. It offers the baby the benefits of 8 cereals with the delicious taste of Maria Biscuit. It has a smooth texture, which helps the baby transition to spoon-feeding, introducing them to new flavors and textures. A cereal-based food, specially grown and selected for infant nutrition.

Flours (77.6%) (hydrolyzed wheat, whole wheat, whole oats, barley, rye, corn, rice, triticale, spelt), ground biscuit (17%) (wheat flour, milk powder), milk powder (4.2%), minerals (calcium carbonate, ferrous fumarate, zinc sulfate, potassium iodide), vitamins (C, E, PP, B1, A, B6, folic acid, D), bifidobacteria culture, flavorings. This product contains gluten. Not suitable for babies with allergies to cow's milk proteins. *Contains only the sugars naturally present in cereals and milk.

Cereals, nutritionally complete and enriched with Immunonutrients (Iron, Zinc, Vitamins A, B1 and C). Enzymatically hydrolyzed grains, allowing for quick preparation, without lumps and with a smooth flavor. Bifidus BL, CERELAC is the only porridge with Bifidus BL. More than 50% of the daily reference values**, of: Iron, which contributes to the normal cognitive development of the baby. Iodine, which contributes to the normal growth of the baby. No added sugars* *Contains only the sugars naturally present in cereals.**Reference values ​​according to Decree-Law No. 53/2008 of March 25.