CERELAC Multifruit Gluten-Free Dairy 250g
CERELAC Multifruit Gluten-Free Dairy 250g
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Gluten-free baby cereal porridge, to be prepared with water, from 4 months of age.
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Benefits
Benefits
CERELAC 1st Multifruit Porridge, with no added sugars*, naturally gluten-free, is ideal for starting your baby's food diversification. It is a gluten-free cereal porridge to be prepared with water, and has adequate nutritional value for feeding babies from 4 months onwards. It offers the baby the benefits of cereals, providing a very simple, natural and delicious flavor. It has a smooth texture and the taste of early simple fruits (apple, banana and pear), which helps the baby transition to spoon-feeding, introducing them to new flavors and textures. *Contains only the sugars naturally present in cereals.
Usage tips
Usage tips
Composition
Composition
Hydrolyzed rice flour (52.4%), skimmed milk powder (22.7%), dried fruits (15.6%) [apple, banana, corn starch, maltodextrin, pear, emulsifier (sunflower lecithin)], vegetable oils (sunflower, canola), minerals (calcium carbonate, ferrous fumarate, zinc sulfate, potassium iodide), vitamins (C, PP, E, B1, pantothenic acid, A, B6, K, folic acid, biotin, D), bifidobacteria culture, flavor (vanillin). This product is gluten-free. Not suitable for babies with allergies to cow's milk proteins. *Contains only the sugars naturally present in cereals, milk and fruits.
Precautions
Precautions
Additional note
Additional note
Nutritionally complete cereals, naturally gluten-free and enriched with immunonutrients (iron, zinc, vitamins A, B1 and C). Enzymatically hydrolyzed grains, allowing for quick preparation, without lumps and with a smooth flavor. Bifidus BL, CERELAC is the only porridge with Bifidus BL. More than 50% of the daily reference values**, of: Iron, which contributes to the normal cognitive development of the baby. Iodine, which contributes to the normal growth of the baby. No added sugars* *Contains only the sugars naturally present in cereals. **Reference values according to Decree-Law No. 53/2008 of March 25.



